By SAMIN NOSRAT from NYT Magazine
https://nyti.ms/2Vy5GCU
A professional chef learns the key to perfect vegetable batter — from her teenager.
The Secret to Fried Cauliflower That Is Savory Yet Light
By SAMIN NOSRAT from NYT Magazine
https://nyti.ms/2Vy5GCU
A professional chef learns the key to perfect vegetable batter — from her teenager.
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